Holiday Coffee Cocktail
Elevate your brunch or after dinner cocktails with this amazing coffee recipe. Classy and elegant we like ours with espresso.
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Grasshopper
Grasshoppers are a sweet, mint-flavored, after-dinner drink. The name of the drink is derived from its green color, which is provided by the green crème de menthe. The drink reputedly originated at Tujague’s, a landmark bar in the French Quarter of New Orleans. It gained popularity during the 1950s and 1960s throughout the American South as a perfect way to top off a heavy meal taking advantages of mint’s naturally stomach settling effects.
Fun in the Sun
Love this drink! Sweet and fun it hits all the flavor marks for a summer cocktail. We love the Raw Vanilla Liqueur, not the Schnapps, by Dr. McGillicuddy. It brings a great smoothness and rich flavor to the drink. Did we say we love it!
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Frozen Mud Slide
The ultimate guilty pleasure! This is an amazing dessert or just an afternoon with friends cocktail. Not too much of a kick but just right!
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French Connection
The origins of the French Connection is vague but the drink is not. This is a great after dinner drink. Great for sipping with Cognac and Amaretto it counts on great ingredients instead of mixers to give it its unique taste. With drinks like this it is always best to use the best ingredients you can afford. We like Amaretto DiSaronno and Hennessey VSOP in ours. Affordable but still great quality.
Colorado Bulldog
Kahula and Cream made over with milk and some sparkle with the added Coca-Cola. A light weight cocktail that was popular in the 80’s this a great cocktail for when you have a long night ahead of you.
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Coffee Nudge
A classic coffee drink that is great any time of the year but lends itself to friends, late nights and roaring fires.
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Chocolate Pecan Pie Martini
This is a wicked cocktail where one may be just what you need to finish off a great dinner. Try it, it really is amazing.
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