Bellini
Legend has it the Bellini was invented sometime between 1934 and 1948 by Giuseppe Cipriani, founder of Harry’s Bar in Venice, Italy. The beautiful color inspired Cipriani to name the drink Bellini after the robe of a saint in a painting by 15th-century Venetian artist Giovanni Bellini. Light, clean and very easy to drink this is the perfect cocktail for brunch, early evening parties, light social events and for light drinkers.
Arctic Kiss
Two of my favorites Champagne and Vodka. Just a tip to make this the best tasting brunch drink, chill the Champagne in the freezer before mixing yourArctic Kiss while the chilling over ice works it introduces water into the drink through the shards of ice!
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