Americano
A classic cocktail, the Americano was first served in the 1860s at Gaspare Campari’s bar in Milan, Italy. It was originally named ‘Milano-Torino’ because of the origins of its two primary ingredients: Campari calls Milan home and sweet vermouth is also known as ‘Vermouth di Torino’ or Italian vermouth.
Servings
1
Servings
1
Instructions
  1. Pour vermouth and CampariĀ® into a highball glass over ice. Fill with sparkling water and stir. Garnish with a lemon twist.

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