Coffee Nudge
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Ingredients
- 1 cup hot brewed coffee
- 2 tablespoons coffee flavored liqueur
- 2 tablespoons Brandy
- 1 tablespoon creme de cacao
- 0.25 cup Whipped Cream garnish
- 0.75 teaspoon chocolate sprinkles
Ingredients
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Instructions
- In a glass coffee cup add brandy, Kahula and creame de cacao. Fill within 1 inch of the top with coffee. Top with whipped cream and chocolate sprinkles.
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