Wedding Cocktails

Invented at the Ritz Hotel in Paris in 1925 by Frank Meier or a permutation of the Buck’s Fizz, that may be lost to history. Either way Mimosa is a classic cocktail from the 20’s that is still going strong.

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A riff on the classic cocktail the French 75, the Citrus 75 updates the taste and mood with the hint of citrus and a float of Gin. Very refreshing and light.
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Perfect sipping sparkling cocktail for spring brunch or poolside.
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Like a trip to the tropics, Maraschio liqueur and mango sharing the glass with sparkling wine!
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Beautiful and chic, what a treat. Perfect for weddings, showers or just a girls day by the pool.
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Cocktails for Weddings are so fun and even more fun when you have the right cocktails to go with your wedding theme. 

Cocktails for weddings can be the best part …
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