Neverland Bellini
A great party starter that will make an impression on your guests. Not your run of the mill champagne cocktail!
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Moscow Mule Margarita
What you love about a mule but frozen and with Tequila and Cointreau!
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Moor’s Star
A nicely balanced cocktail with vodka, blackberries and mint lightened up with a little cub soda! Perfect for a hot summer afternoon.
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Mojito
The Mojito is a rum based drink that is based on a drink from the 1800’s out of Cuba. Classic Mojitos have only Rum, sugar, lime juice and fresh mint. The ultimate summer cooler it is often served with a splash of soda to make it even lighter. White or amber Rums are used for a crisp clean taste. These go down way too easy so keep track of the number while sitting around the pool.
Mint Julep
Seen as the cocktail of the Kentucky Derby the Mint Julep has been around since the 18th century. Traditionally, mint juleps were often served in silver or pewter cups, and held only by the bottom and top edges of the cup. This allows frost to form on the outside of the cup. Traditional hand placement may have arisen as a way to reduce the heat transferred from the hand to the silver or pewter cup. Today, mint juleps are most commonly served in a tall old-fashioned glass, Collins glass, or highball glass with a straw.
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Midori Sour
The Midori Sour was part of a series or recipes developed to introduce Midori to the US in the early 80’s. A green melon colored liquor makes a fun looking drink. Low proof makes it an easy mix for shooters or other drinks. Fun and fruity it goes down easily and mixes with most fruit juices. Originating in Japan it was a cool club drink due to its unique color.