Kiwi Spring Lemonade
Fun to look at this Kiwi Spring Lemonade has citrus Vodka and Chartreuse for a herbal twist on the classic lemonade. Not only does it make it more interesting but it keeps it from becoming too sweet!
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Kiss on the Lips
Sweet and light this cocktail goes over well for afternoon functions or brunch.
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Key Lime Margarita
Pull the boat up on the beach and grab some key limes, this is an amazing margarita. The secret lies in using real key limes and running them through a juicer. Makes it a cocktail to remember.
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Italian Margarita
Margaritas have come a long way from the classic Tequila, Triple Sec and lime juice. There are many variations as well as serving options. Frozen, Rocks, Up, Salted or not are all part of the large group of recipes. A basic search could return 100’s of recipes all slightly different. At the core though remains Tequila and lime. Adding any number of fruits, switching out the liquors and lead to an endless variety. Some of our favorites, the classic Agave Margarita, the fall taste of the Italian Margarita or the dramatic kick of the Top Shelf Margarita are very drinkable. All of these drinks will get you started exploring the wonderful world of Margaritas and Tequilas. The fewer ingredients and liquors the better the Tequila needs to be for the best taste. Invented in the 1940’s it has, in all its permutations, remained a popular drink since then.
Italian Citrus
Perfect for any summer party this unique cocktail is anything but sweet. The lemonade along with the pomegranate juice give this cocktail a crisp clean taste that is enhanced by a splash of Grapefruit Bitters.
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Island Swizzle
The Island Swizzle is a great around the pool drink. A step up from your regular rum based drinks the bitters and almond syrup are stepping in the direction of mixology where you play flavors against each other to make something truly unique. The mint gives this drink a clean sharp edge that melds well with the Spiced Rum. So this is for your more adventurous friends that are into something different than your normal rum punches.
Hurricane
The creation the Hurricane a passion fruit-colored relative of a Daiquiri drink is credited to New Orleans tavern owner Pat O’Brien. In the 1940s, he needed to create a new drink to help him get rid of all of the less popular rum that local distributors forced him to buy before he could get a few cases of more popular liquors such as scotch and whiskey. He poured the drink into hurricane-lamp-shaped glasses and gave it away. The drink caught on, and it has been a trademark in the French Quarter ever since. It is a great drink that has enough flavor that you can use a less expensive run and it still tastes great. Great as a party drink on June 1st or mixes easily into batches.
Honey it’s Figgin’ Good
This is one of our favorite unique cocktails! Ginger, figs, mint and Tennessee Honey – YUM
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Hibiscus Margarita
The Hibiscus Margarita is a smooth slightly sweet margarita that starts off your party with a high class taste and unique point of view. More on the mixology side it takes the basic margarita to a whole new level.
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Hawaiian Stone Sour
A summer drink with Blended Whiskey, the Hawaiian Stone Sour is a great cocktail for those who like their summer with a little more bite.
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