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Delightful spring cocktail with fresh white peaches, Vodka and St Germain. This is one for any party.
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A nicely balanced cocktail with vodka, blackberries and mint lightened up with a little cub soda! Perfect for a hot summer afternoon.
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One of our favorite summer frozen cocktails. Just the right about of kick and a perfect summer cocktail for lounging by the pool, on a deck or any hot summer gathering.
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A tall cocktail with 3 ounces of spirits this is a drink to sip on a hot afternoon. With Bourbon and Dark Rum with a hint of sweetness and finished with citrus this cocktail hits all the notes of a great summer sipper.
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The French 75 was created in 1915 at the New York Bar in Paris—later Harry’s New York Bar—by barman Harry MacElhone. The combination was said to have such a kick that it felt like being shelled with the powerful French 75mm field gun, also called a “75 Cocktail”, or “Soixante Quinze” in French. The French 75 was popularized in America at the Stork Club in New York. An elegant drink with Gin and Champagne with a great kick it a drink that was enjoyed by the upper class elite both men and women. Shades of Downton Abbey all that is needed is lace gloves or an ascot.

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Classic cocktail from the turn of the 19th century this cocktail is great for warmer weather. It’s gone through lots of changes over the years but this is a modern take that is quite close to the original.
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Sweet and very fun, the Cosmalize is a Cosmo with Alize Gold. Very good and just as deadly!
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Corpse Reviver #2. Part of a class of “corpse reviver” cocktails—so named because of their purported ability to bring the dead (or at least painfully hungover) back to some semblance of life—this drink was a staple of bar manuals back in the 1930s, only to fall off the map in the last half of the 20th century. It has come back to life and is really worth a try, light and complex with a hint of Absinthe. This is a great cocktail for the serious cocktail connoisseur.
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A Sidecar variant, Champs Élysées first appeared in Harry Craddock’s famous Savoy Cocktail Book (1930). While it doesn’t specify green or yellow Chartreuse we used the more earthy herbal flavor of Yellow Chartreuse.
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Based on a James Bond book, the Casino Royal is a classic sounding and tasting cocktail with all the ingredients of a first rate cocktail.
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