Chamborlada
Servings |
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Ingredients
- 2 floz Light Rum
- 1 floz dark rum
- 3 floz of Pineapple Juice
- 2 floz Coconut Cream
- 2 floz Chambord®
Ingredients
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Instructions
- Pour all ingredients in a blender with ice except Chambord. Take the Chambord and pour into the bottom of a large martini glass. Pour in blended mixture the top with a little more coconut cream and float a cherry in the middle.
Recipe Notes
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