Cocktail a la Louisiane
A Orleans Classic that deserves to have gone more mainstream. Try it, you’ll understand what we’re talking about.
Course
Cocktails
Servings
1
Servings
1
Ingredients
0.75
floz
Rye Whiskey
0.75
floz
Italian Vermouth
0.75
floz
Benedictine
3
dashes of Absinthe
3
dashes Peychaud’s Bitters
Instructions
In a shaker glass shake over ice stir all ingredients and stir gently, strain into a 3 floz cocktail glass with a cherry in the bottom.
Recipe Notes
Convert fluid oz to cups for batch recipes
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