Keoke Coffee
Servings |
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Ingredients
- 1 floz Kahlua ®
- 1 floz Brandy
- 1 floz creme de cacao
- 1 cup freshly brewed hot coffee
- 4 tablespoons Whipped Cream optional
Ingredients
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Instructions
- In glass coffee mug pour Kahlua, Brandy and Creame de cacao. Pour coffee to about ¾ inches below the rim. Fill with whipped cream.
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Dessert Cocktail Recipes Thanksgiving Cocktail Recipes Recipes for Cocktails at Thanksgiving Christmas Cocktails Cocktails for a great Christmas Party warm cocktails Brunch Cocktail Recipes Best Cocktails for Brunch Cordial Cocktail Recipes Cocktails for Fall Cocktails for Winter
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