There are few things that say summer and beaches like Margaritas. Margaritas have morphed much like “martinis” into a collection of cocktails that are based on the basic Margarita. Since …
Read More
Via Food and Wine – CONTRIBUTED BY PHILIP WARD
{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Silver Monk”,”author”:{“@type”:”Person”,”name”:”jmtakashima”},”datePublished”:”2018-07-29 17:06:38″,”image”:”https:\/\/i0.wp.com\/midnightmixologist.com\/wp-content\/uploads\/2017\/08\/Silver_Monk.jpg?fit=600%2C1188&ssl=1″,”description”:”Via Food and Wine – CONTRIBUTED BY\u00a0PHILIP WARD”,”recipeYield”:”1 Cocktail”,”recipeIngredient”:[“2 floz Silver Tequila”,”.75 floz Yellow Chartreause”,”1 floz fresh lime juice”,”2 Slices …
Read More
A mash up between a martini and a margarita this is a great sipping cocktail for the end of a long week. Enjoy!
Read More
The Mojito is a rum based drink that is based on a drink from the 1800’s out of Cuba. Classic Mojitos have only Rum, sugar, lime juice and fresh mint. The ultimate summer cooler it is often served with a splash of soda to make it even lighter. White or amber Rums are used for a crisp clean taste. These go down way too easy so keep track of the number while sitting around the pool.
A lemony Margarita and if you like Lemoncello this is for you! You get bonus points for making your own Lemoncello.
Read More
Pull the boat up on the beach and grab some key limes, this is an amazing margarita. The secret lies in using real key limes and running them through a juicer. Makes it a cocktail to remember.
Read More
Margaritas have come a long way from the classic Tequila, Triple Sec and lime juice. There are many variations as well as serving options. Frozen, Rocks, Up, Salted or not are all part of the large group of recipes. A basic search could return 100’s of recipes all slightly different. At the core though remains Tequila and lime. Adding any number of fruits, switching out the liquors and lead to an endless variety. Some of our favorites, the classic Agave Margarita, the fall taste of the Italian Margarita or the dramatic kick of the Top Shelf Margarita are very drinkable. All of these drinks will get you started exploring the wonderful world of Margaritas and Tequilas. The fewer ingredients and liquors the better the Tequila needs to be for the best taste. Invented in the 1940’s it has, in all its permutations, remained a popular drink since then.
It’s so hot, this is just the thing to cool you off pool side, dock side, roof side… well you get the point, it’s hot.
Read More
This Margarita tastes as good as it looks and it looks unique and stunning!
Read More