Cocktails for Spring

Crawdaddy is light and refreshing; just the right amount to tartness to make this a summer cocktail best!
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Very similar to a cosmo, the Cranberry Martini has an additional edge to it from the dry vermouth. Tart and tangy and not as sweet, we think this one might be a bit better.
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The Cosmo or Cosmopolitan was a fixture on the bar scene as early as the mix 80’s. The drink was further popularized among young women by its frequent mention on the television program Sex and the City, where Sarah Jessica Parker’s character, Carrie Bradshaw, commonly ordered the drink when out with her girlfriends. The film adaptation made a reference to its popularity when Miranda asks why they stopped drinking them, Carrie replies “because everyone else started.”

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Sweet and very fun, the Cosmalize is a Cosmo with Alize Gold. Very good and just as deadly!
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Corpse Reviver #2. Part of a class of “corpse reviver” cocktails—so named because of their purported ability to bring the dead (or at least painfully hungover) back to some semblance of life—this drink was a staple of bar manuals back in the 1930s, only to fall off the map in the last half of the 20th century. It has come back to life and is really worth a try, light and complex with a hint of Absinthe. This is a great cocktail for the serious cocktail connoisseur.
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Perfect for the occasion where a lower proof is needed like, brunch or a afternoon get together. The Citrus Brunch is a light pretty drink that hits all the high citrus notes with the sparkle of Champagne.
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It’s so hot, this is just the thing to cool you off pool side, dock side, roof side… well you get the point, it’s hot.
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Sweet and satisfying this is a sipping cocktail that elevates the Gin and Juice to something amazing.
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While it doesn’t taste very strong this cocktails has quite the bite. The pear taste is so smooth you man not notice the kick! Enjoy it is the perfect drink for friends and food.
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Classic is good, Champagne Cocktail fits that description. Perfect for almost any celebration, easy to set up and serve. Classics are classics for a reason!

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