Cocktails for Winter

Great stand alone cocktail or perfect for creating a batch for a party. Light with just the right amount of kick this punch goes down as well as it looks.
Read More

Ice cream desserts watch out, the Bitch Slap is the perfect way to end a great dinner. Plus you gotta love the name.
Read More

A bijou is a mixed alcoholic drink composed of gin, vermouth, and chartreuse. Bijou means “jewel” in French. It is said to have been invented by Harry Johnson. This cocktail is called Bijou because it combines the colors of three jewels: gin for diamond, vermouth for ruby, and chartreuse for emerald.
Read More

Aviation was drink popular in the 1920’s. The name stems from the dash of Crème de Violette which gave the drink it’s pale blue color.  A very classic gin drink it is very simple and period appropriate.  It is a drink that you pull out to impress your friends with your knowledge of classic mixology.
Read More

Two of my favorites Champagne and Vodka. Just a tip to make this the best tasting brunch drink, chill the Champagne in the freezer before mixing yourArctic Kiss while the chilling over ice works it introduces water into the drink through the shards of ice!
Read More

Great sipping cocktail to finish off an evening in front of a warm fire.
Read More