Recipes for Cocktails at Thanksgiving

The origins of the French Connection is vague but the drink is not. This is a great after dinner drink. Great for sipping with Cognac and Amaretto it counts on great ingredients instead of mixers to give it its unique taste. With drinks like this it is always best to use the best ingredients you can afford. We like Amaretto DiSaronno and Hennessey VSOP in ours. Affordable but still great quality.

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Gin, Apple Liquor, Apple Cider, with a touch of Nut Liquor – must be Fall.
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Great Punch for any Fall occasion, light enough for any gathering but still packs a little kick.
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We kept this organic and honestly it enhances the flavor. So toss this one back and feel good about this tasty cocktail.
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Fall in Tennessee is the quintessential Fall Drink. Smooth and sweet with a back end of ginger this one checks all the boxes.
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Kahula and Cream made over with milk and some sparkle with the added Coca-Cola. A light weight cocktail that was popular in the 80’s this a great cocktail for when you have a long night ahead of you.
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A twist on an Old Fashion, the Claremont uses Orange Curaco to up the orange factor.
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If you like gingerbread you’ll like Cinnamon and Spice Gingerbread Martini.  It is a fun holiday drink with a comfort food taste.  We used this amazing, albeit expensive, maple syrup.  There are times when using the best of something pays off.  A very different unique cocktail that will be a hit at your holiday bash!

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This is a wicked cocktail where one may be just what you need to finish off a great dinner. Try it, it really is amazing.
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The ultimate dessert cocktail. Done correctly it is balanced, sweet and creamy with that rich flavor that keeps you sipping.
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