Great Punch for any Fall occasion, light enough for any gathering but still packs a little kick.
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We kept this organic and honestly it enhances the flavor. So toss this one back and feel good about this tasty cocktail.
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Fall in Tennessee is the quintessential Fall Drink. Smooth and sweet with a back end of ginger this one checks all the boxes.
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Perfect late summer fall Punch, The Di Saronna Punch goes great with food. Not too sweet with the bitters and citrus this punch hits all the high notes.
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Champion drinker Ernest Hemingway claimed to have invented the Death in the Afternoon, a risky pairing of absinthe and Champagne, himself.
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Dark And Stormy gained popularity during the 70’s and has enjoyed a resurgence in recent years. Popular down under it is a great drink with a strong kick!
Corpse Reviver #2. Part of a class of “corpse reviver” cocktails—so named because of their purported ability to bring the dead (or at least painfully hungover) back to some semblance of life—this drink was a staple of bar manuals back in the 1930s, only to fall off the map in the last half of the 20th century. It has come back to life and is really worth a try, light and complex with a hint of Absinthe. This is a great cocktail for the serious cocktail connoisseur.
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Kahula and Cream made over with milk and some sparkle with the added Coca-Cola. A light weight cocktail that was popular in the 80’s this a great cocktail for when you have a long night ahead of you.
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A classic coffee drink that is great any time of the year but lends itself to friends, late nights and roaring fires.
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A Orleans Classic that deserves to have gone more mainstream. Try it, you’ll understand what we’re talking about.
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