Fall

The modern version of the Pisco Sour wasn’t born until late 1920s, when bartender Mario Bruige added Angostura bitters and egg white. However, the Pisco Sour can trace its origins much further back to the creation of its base: the strong, brandy-like liquor, Pisco.
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Great stand alone cocktail or perfect for creating a batch for a party. Light with just the right amount of kick this punch goes down as well as it looks.
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Great Halloween cocktail when you get stuck answering the door for all the little trick or treaters!
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Perfect for that Halloween party, the Black Fall is a sweet cocktail with a hint of licorice and citrus.
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Fun twist on a martini for a Halloween Party or really any party where you want to have a devil of a good time.
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Ice cream desserts watch out, the Bitch Slap is the perfect way to end a great dinner. Plus you gotta love the name.
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A bijou is a mixed alcoholic drink composed of gin, vermouth, and chartreuse. Bijou means “jewel” in French. It is said to have been invented by Harry Johnson. This cocktail is called Bijou because it combines the colors of three jewels: gin for diamond, vermouth for ruby, and chartreuse for emerald.
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Anyone for pie? Apple Pie Martini is just that, lots of apple pie taste with a nice little kick! Save one of these for after dinner or just to get the party started.

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Perfect for family gathering, Thanksgiving or parties where you want to offer a lower proof punch, this cocktail is perfect. Amaretto Cider makes up well into a batch and keeps …
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Fun cocktail that will kick your Halloween Party off to a good start!