Melon Ball Shot
The Melon Ball was part of a series or recipes developed to introduce Midori to the US in the early 80’s. A green melon colored liquor makes a fun looking drink. Low proof makes it an easy mix for shooters or other drinks. Fun and fruity it goes down easily and mixes with most fruit juices. Originating in Japan it was a cool club drink due to its unique color.
Kryptonite
It’s mean and green and great for a themed party. Just watch the proof this one can sneak up on you!
Kiwi Spring Lemonade
Fun to look at this Kiwi Spring Lemonade has citrus Vodka and Chartreuse for a herbal twist on the classic lemonade. Not only does it make it more interesting but it keeps it from becoming too sweet!
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Key Lime Margarita
Pull the boat up on the beach and grab some key limes, this is an amazing margarita. The secret lies in using real key limes and running them through a juicer. Makes it a cocktail to remember.
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Kamikaze
The drink’s name is from Japanese Kamikaze (神風), meaning “divine wind”. This drink became popular in the 80’s as a shot and cocktail that is served in a classic cocktail glass. The shots go down quick and smooth, so much so, that almost 30 years later they are still one of the most request bar shots.
Hurricane
The creation the Hurricane a passion fruit-colored relative of a Daiquiri drink is credited to New Orleans tavern owner Pat O’Brien. In the 1940s, he needed to create a new drink to help him get rid of all of the less popular rum that local distributors forced him to buy before he could get a few cases of more popular liquors such as scotch and whiskey. He poured the drink into hurricane-lamp-shaped glasses and gave it away. The drink caught on, and it has been a trademark in the French Quarter ever since. It is a great drink that has enough flavor that you can use a less expensive run and it still tastes great. Great as a party drink on June 1st or mixes easily into batches.
Hop And Skip
Hop and Skip is another dessert drink that will hit all the right notes when you just want to finish the evening with something sweet and right. Just the right amount of kick this drink will help you ease into the right frame of mind.
Grasshopper
Grasshoppers are a sweet, mint-flavored, after-dinner drink. The name of the drink is derived from its green color, which is provided by the green crème de menthe. The drink reputedly originated at Tujague’s, a landmark bar in the French Quarter of New Orleans. It gained popularity during the 1950s and 1960s throughout the American South as a perfect way to top off a heavy meal taking advantages of mint’s naturally stomach settling effects.
Gingered Whiskey
Taking Whiskey and Ginger to a whole new level. This cocktail will have you coming back for more!
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