Summer

1.5 oz Aperol®
3 oz Prosecco
Splash of soda or sparkling water
Squeeze of fresh orange
Orange Wedge
Directions
In a highball glass over ice add Aperol, Prosecco and water. Stir then squeeze a wedge of fresh orange. Garnish with an orange on the side of the glass.

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A classic cocktail, the Americano was first served in the 1860s at Gaspare Campari’s bar in Milan, Italy. It was originally named ‘Milano-Torino’ because of the origins of its two primary ingredients: Campari calls Milan home and sweet vermouth is also known as ‘Vermouth di Torino’ or Italian vermouth.
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