A great looking summer punch that is bright and refreshing. Make a batch the night before a party and add the Prosecco right before you serve for an amazing light cocktail.
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Passion is when you blend Raspberry Vodka, Passion Fruit Juice, and Strawberry Liqueur then top with Prosecco. Great for any party or summer get together.
A great party starter that will make an impression on your guests. Not your run of the mill champagne cocktail!
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The Kir is named after its jovial French creator, Lejay connoisseur Canon Felix Kir (who was also the mayor of Dijon) invented the first cassis cocktail, the Kir, made with white wine, and the Kir Royal, made with champagne.
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Awesome champagne cocktail. Perfect for Weddings, Brunches, Bridal Showers or just you and a bottle of Prosecco.
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Elevate your brunch or after dinner cocktails with this amazing coffee recipe. Classy and elegant we like ours with espresso.
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A tropical twist on the Mimosa with a little spirits thrown into give it a little more kick!
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The French 75 was created in 1915 at the New York Bar in Paris—later Harry’s New York Bar—by barman Harry MacElhone. The combination was said to have such a kick that it felt like being shelled with the powerful French 75mm field gun, also called a “75 Cocktail”, or “Soixante Quinze” in French. The French 75 was popularized in America at the Stork Club in New York. An elegant drink with Gin and Champagne with a great kick it a drink that was enjoyed by the upper class elite both men and women. Shades of Downton Abbey all that is needed is lace gloves or an ascot.