Cocktail Recipes for 4th of July

A riff on the 80’s cocktail Cosmo, the Blood Orange Cosmo is a little less sweet with a more complex taste. Very enjoyable.
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Only distilled run made from sugar cane juice from Brazil can be called Cachaca. To make cachaça, sugarcane is washed and pressed through large metal rollers to extract the juice. Then, the juice is filtered and fermented. The sugarcane juice is fermented from one to three days then distilled, cooled and filtered again. The result is a white rum that has notes of raw sugar cane and the leavening agent that the individual distiller uses to make their own special blend. This drink is server the traditional way with little other than the Cachaca in the drink to enjoy the true flavor.

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This Margarita tastes as good as it looks and it looks unique and stunning!
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Pretty as an ocean view, this drink is light and sweet, just in time for spring and summer. Great to look at it also works well as a punch.
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In its classic form—tequila, lime juice and Cointreau or Triple Sec, served in a glass with a salted rim—it is a perfect combination of sweet, salty, sour and bitter.  Agave Margarita
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